The Darjeeling Restaurant - Indian

Mixed Vegetable

Mixed Vegetable

Spicy potato

Spicy potato

Spinach & potato

Spinach & potato

Spicy potatoes and cauliflower

Spicy potatoes and cauliflower

Spinach dry

Spinach dry

Spinach & homemade cheese

Spinach & homemade cheese

Green peas and homemade cheese

Green peas and homemade cheese

Baby aubergine

Baby aubergine

Chickpeas

Chickpeas

Okra

Okra

Lentils tempered with garlic

Lentils tempered with garlic

(Thick sauce with lots of onion & green paper)

(Thick sauce with lots of onion & green paper)

(Thick sauce with lots of onion & green paper)

(Thick sauce with lots of onion & green paper)

(Thick sauce with lots of onion & green paper)

(Thick sauce with lots of onion & green paper)

(Thick sauce with lots of onion & green paper)

(Medium hot cooked with all spices & tomato)

(Medium hot cooked with all spices & tomato)

(Medium hot cooked with all spices & tomato)

(Medium hot cooked with all spices & tomato)

(Medium hot cooked with all spices & tomato)

(Medium hot cooked with all spices & tomato)

(Medium hot cooked with all spices & tomato)

(A semi dry home style curry cooked with fresh baby spinach)

(A semi dry home style curry cooked with fresh baby spinach)

(A semi dry home style curry cooked with fresh baby spinach)

(A semi dry home style curry cooked with fresh baby spinach)

(A semi dry home style curry cooked with fresh baby spinach)

(A semi dry home style curry cooked with fresh baby spinach)

(A semi dry home style curry cooked with fresh baby spinach)

(Hot, sweet & sour ccoked with lentils. Served with pilau rice)

(Hot, sweet & sour ccoked with lentils. Served with pilau rice)

(Hot, sweet & sour ccoked with lentils. Served with pilau rice)

(Hot, sweet & sour ccoked with lentils. Served with pilau rice)

(Hot, sweet & sour ccoked with lentils. Served with pilau rice)

(Hot, sweet & sour ccoked with lentils. Served with pilau rice)

(Hot, sweet & sour ccoked with lentils. Served with pilau rice)

Vanilla ice cream with gobs of chocolate chip cookie dough

Marinated with fresh green herbs and spices and cooked in tandoor

Boneless chicken marinated in yoghurt, spices, garlic, green chilli and fresh coriander, cooked in charcoal tandoor

Boneless lamb marinated in yoghurt, spices, garlic, green chilli and fresh coriander, cooked in charcoal tandoor

Half tender chicken marinated in yoghurt and spices on the bone

Green peppers, onions and tomatoes spiced and slow cooked in tandoor

Green peppers, onions and tomatoes spiced and slow cooked in tandoor

Chops of tender lamb in a marinade of spices

Chicken tikka, tandoori chicken, lamb tikka and sheek kebab

Diced pieces of tender breast chicken flavoured with green chilli, onions, garlic and peppers

Minced lamb marinated spices & herbs

Cooked in Chicken lamb & Prawn

Lightly spiced onion balls fried in oil

Minced lamb marinated in spices & herbs

Minced lamb marinated in spices & herbs, round

Minced lamb marinated in spices & herbs.
With egg

Chops of tender lamb in a marinated of spices and herbs

Boneless chicken marinated in yoghurt, spices, garlic, green chilli & fresh coriander cooked in clay oven

Boneless lamb marinated in yoghurt, spices, garli and fresh coriander cooked in clya oven

Succulent chicken spices & grilled in the clay oven

North Indian style prawns served over puri bread

North Indian style prawns served over a puri

Served with cocktail sauce

Deep fried in oil with butter

Chicken tikka, lamb tikka & seekh kebab

Deep fried in oil with butter

Small pieces of chicken spices slightly hot

Chick peas & potato spice slightly hot

With lentils

Finely cut fish calamari stir fried with onions, peppers & chilli

King prawns poached in and exotic blend of stone ground coastal spices with fiery chillies (Served with Pilau rice)

Chicken poached in an exotic blend of stone ground coastal spices with fiery chillies (Served with Pilau rice)

Slowly braised until tender in ginger and garlic with a subtle hint of ground roasted spices (Served with Pilau Rice)

Prepared with onions, peppers and garlic

Prepared with onions, peppers and garlic

Strips of charcoal grilled chicken and minced meat combined to create this classic

North-West frontier special cooked in coarsely ground roasted spices

North-West frontier special cooked in coarsely ground roasted spices

North-West frontier special cooked in coarsely ground roasted spices

Spring lamb chops cooked in garlic, tomatoes, onion and pepper, touch of ginger, fresh coriander in medium hot sauce

Chicken tikka cooked in a rich, cream, yoghurt, cashew nut, garlic and ginger sauce

A highly recommended dish, tender pieces of grilled chicken cooked with capsicums, onions, coconut and fresh green chilli's in hot sauce

Mild dish prepared with cream and coconut

Mild dish prepared with cream and coconut

Medium chicken or lamb tikka cooked in a spicy cumin sauce, bhuna style

Medium chicken or lamb tikka cooked in a spicy cumin sauce, bhuna style

A very sweet curry using spices from Chitlagong, cooked with almond, green pepper, onion, butter & coconu

An aromatic dish fresh chopped lemon, fragrant herbs and chick peas

National dish that needs no introduction

National dish that needs no introduction

A hot preparation with green chillies and a variety of green peppers spiced with garlic, ginger and cumin

A hot preparation with green chillies and a variety of green peppers spiced with garlic, ginger and cumin

Boneless telapia fish

Fillets of Bengali fish stir fried in a hot spicy sauce and finishes with fresh coriander a Bangladeshi classic

North West frontier specially cooked in coarsely ground roasted spices

Morsels of lamb cooked in a generous helping of fenugreek leaves and tempered with red bulb chillies

Boneless tandoori chicken cooked with butter with touch of herbs and spices

Cooked with green herbs, fresh coriander, ginger, garlic, onion, tomato and unique spice special ingredients

Chicken tikka, lamb tikka and tandoori chicken cooked with herbs & spices

Cooked in the clay oven a medium dish with fresh garlic, coriander and citrus fruit (grown in Sylhet-Bangladesh) with a outstanding aroma

Cooked in the clay oven a medium dish with fresh garlic, coriander and citrus fruit (grown in Sylhet-Bangladesh) with a outstanding aroma

For chilli lovers-cooked with tamarind sauce and exotic spices for a hot, sweet and sour taste

Cooked in the clay oven with fresh garlic and ginger, A Bangladeshi traditional hot dish

Cooked in the clay oven with fresh garlic and ginger, A Bangladeshi traditional hot dish

Whole fish fried then cooked in lightly spice with onions, green peppers and slice potato

A mild creamy delicate dish, light green in appearance due to the generous helping of ground pistachio nuts

A mild creamy delicate dish, light green in appearance due to the generous helping of ground pistachio nuts

A south Indian chicken curry which is highly spiced and prepared using freshly ground coconut, tempered with curry leaves, mustard seeds and cardamom seeds